증편 반죽의 냉동 가능성에 관한 연구

Title
증편 반죽의 냉동 가능성에 관한 연구
Other Titles
The Study of Satisfaction on the School Lunch Service in Elementary Schools in Inchon City
Authors
우경자
Keywords
Jeung-Pyun, frozen rice batter, possibility of ferment ability.
Issue Date
2003
Publisher
동아시아식생활학회
Series/Report no.
동아시아식생활학회지; 13권 6호
URI
http://uci.or.kr/G300-j12256781.v13n6p593
http://dspace.inha.ac.kr/handle/10505/30587
ISSN
1225-6781
Appears in Collections:
College of Natural Science(자연과학대학) > Food and Nutrition (식품영양학) > Local Access Journal Papers, Reports(식품영양학 논문, 보고서)

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